a general surgery resident who likes to eat and to take pictures of leftover bits.
in fact, i would eat it 3 times a day with my meals if 1) it opened before noon 2) if i had more money in the bank. yes, i’m talking about pinkberry. i was extremely excited when i found … Continue reading
we got free breakfast and free lunch! i got too excited w/the free breakfast that i forgot to photograph the food, though it wasn’t anything special. they had yogurt, fruit, little greasy, commercially packaged muffins and pastries, and donuts and … Continue reading
so first real day of orientation after 2 days of ATLS. as i’m writing this now, almost a week later, i really can’t remember what took place that day. it must have been pretty useless. in fact, i think most … Continue reading
went to some college friends’ house for dinner. luis made his version of rick bayless’s queso fundido burger, which according to luis, bayless made on top chef masters. though i don’t quite remember. queso fundido is a an appetizer of … Continue reading
we got to eat at the faculty club for our 2 day ATLS training. it was buffet style, all you can eat, with waiters and waitresses attending to your every need. it was pretty sweet. i liked their fruit selection. … Continue reading
this was the first dinner by myself in the new apartment. i had leftover chinese food from when my parents were here. i just sauteed some fresh zucchini and added in the leftover spicy fish and tofu.
ate the other half of my clubhouse sandwich.. whatever it was called.. for lunch.